works great for summer sausage to about 15# there is a thread on this in the open forum right now, and you will probably get good info with a search. It does work for sausage sticks, but I can't find a way to get the volume I want.
Membership Required
We're sorry. You must be signed in to continue.Sign In
or Register
When you block a person, they can no longer invite you to a private message or post to your profile wall. Replies and comments they make will be collapsed/hidden by default. Finally, you'll never receive email notifications about content they create or likes they designate for your content.
Note: if you proceed, you will no longer be following .