quote:Originally posted by Mr.T:
One interesting fact is that the dry cured hams can be found on the net from around the world. The prices range from $90.00 here in the US to one from Italy priced at $950.00, the later being a little out of my price range.
Well, if the next ham loving Powerball winner really wants to celebrate in style, they can order a 15.5 lb. bone-in Spanish Jamon Iberico de Bellota from Cinco Jotas for a mere $1,290. For those not confidant with their carving skills, a 6-7 lb. boneless version is available for the same price.
Of course, the price does not include shipping and handling.