Reply to "PICS--Santa Maria Smoked/Grilled Tri Tip"

pagsMember

Gosh. Those Chicagoans just don't eat like I remember. We had almost 2 tri tip left over. 6+ lbs eaten by 14 people...2 out of towners caught the flu and stayed in the hotel...bummer.

They did love this recipe, smoked then grilled with a mopping and a light rub dusting just before slicing. Gotta thank Tom again for pointing me in this direction. We eat Santa Maria style tri tip fairly often.

8/29/1112:37 AM

<ul id="{%=id%}ButtonGroup" class="button-group h-popup-buttons even-button-group even-1">
    <li id="{%=id%}Okay_buttonContainer"><a id="{%=id%}Okay" href="javascript:void(0);" class="button success no-margin-bottom h-alert-modal-ok-button" role="button">OK</a><script type="text/javascript">
        (function() {
            function {%=id%}Okay_click(event, data) {
            {%=id%}Popup.hide();
        }
        
                $('#{%=id%}Okay').on('click', {%=id%}Okay_click);
        })();
    </script></li></ul><a href="javascript:void(0);" class="close-reveal-modal" aria-label="Close Modal">&#215;</a><div class="last-modal-focus focus-utility-element" tabindex="0"></div>
</div>
<script type="text/javascript">
        (function() {
            {%=id%}Popup = new SS.Popup.ModalPopup('{%=id%}');
        })();
    </script>

Skip to main content

Membership Required

Remove From Your Block List

Manage Follow Preferences

Block

Please wait...