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Reply to "Pics-Smoked Salmon from Go to Show"

quote:
Originally posted by Camper Bob:
I was all set to make the brine and purchase some salmon from Costco. Seems now they only carry farm raised as opposed to wild. Any thoughts on farm raised versus wild?


It's been my experience that the wild is more solid than the farm raised salmon. Handle it a little more carefully as you don't want it to break.

That being said, it is better than nothing.

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