Reply to "Pics-Smoked Salmon from Go to Show"

looks good Jay, I will try it. I have one piece left from my last smoke.

Here is what I use. I got it from the forum, but don't remember from where, so I can't give credit without searching for the author. Its even possible in might be in this thread.

8 oz cream cheese (I have found the flavor is a better if I use less than this however)

6-8 oz smoked salmon (half of this I chop fine. Half I leave in bigger pieces)

3 TB sour cream

2 TB Mayo

3 TB finely chopped jalepenos (of the sliced in jar variety)

dash cayenne

dash black pepper

dash of my homemade chipotle powder (simply smoked jalepenos that have been finely ground)

granulated garlic to taste (I don't measure, just sprinkle some in)

7/18/201:37 PM

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