Reply to "Pork Butt 101"

Former Member

Pulled Pork - "Smokin" you are the man !! I used your recipe of vinegar, cayenne, crushed pepper, etc, etc and What a piece of meat. I have never tasted any meat.....pork,beef,etc that tasted this good. As a 6 month old Newbee I rely heavily on this website. You & some of the other Pro's seem to be genuinely interested in helping us 1st timers and I thank you very much. I too am a USAF veteran of 22 years and remember and old saying from one of my bosses about training subordinates : Learn it, Master it, & Teach it. Thanks again for the training. Bob

6/19/083:16 PM

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