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Reply to "Pork Butt 101"

Pulled Pork....Smokin, Ive done 3 butts using your recipe for Vinegar Mop and thought I was in heaven. The meat was 2 three pounders and 1 seven lbs. Here's my only recipe question : Should I increase the quantities for the Mop as I increase the weight of the meat ?? I plan to smoke a bunch of butts for an upcoming gathering and unless you tell me differently, I will use the same amount of Mop for 7 & 8 lb butts. Thanks....Bob
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