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Reply to "Pork Butt 101"

I agree with Big Tub. Smoking my first PB tmro. 6.5lbs.

Silly newbie questions but this is what 101 is about. Dale mentioned aluminum pans. I smoke meatloaf in an aluminum pan. You don't do this with a PB do you?

Your ribs 101 gave specific info to start your adventure (basically 3 hrs then check every 30-45 min until done. spray with apple juice each time door is opened).

I know PBs vary but can you do something similar for all 101s? For example, start by getting a X lb PB, start checking / basting every X often, etc...
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