the first pic was not me. smokin' will have to dig into memory banks for that one. i tried boneless a few times. i loved the flavor, and the speed in which they cooked(important in commercial settings), but they had the gland also, and were almost as junkie. the biggest proble with boneless was the inability to move them around in the smoker. it was like trying to move around an 8 pound jug of jellow without the jug...heehee