Reply to "Why would You Tube lie to me (12lbs Pork loin)"

oldsargeAdmin

I reckon if you had left the loin in one piece you might have matched the youtube timing, give or take a few minutes. But I see you need for the trip-sect and using 3 different rubs. And yet, these smokers are efficient. For the ribs, use the tooth pick test (between meat and bone looking for resistance). Very efficient. Enjoy!

3/12/233:54 PM

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