has anybody used this brand-Branch Creek out of Newton KS? this is the second cook that I have used them, the first was a month ago when it was 2 above zero and the ash was unbeleivable, I was thinking because of the temp outside the wood was soo cold it took longer to burn. today it's 74 deg and the ash is still unbeleivable. I have ash on my ribs and i have had to stir my fire pots to get them to clear out to continue burning. The pellets I used before these were the traegers i got with the smoker,(FEC750) and didn't have any problems with them at all. has anybody used this brand and experienced the same problem?
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