Cherry Dr Pepper Spares

Sounds very interesting. I say do it, and let us know what you think. Been awhile since I've done ribs, and I'm missing them.

Brining pork tenderloin overnight for tonight's dinner. Maybe I'll take some pics and post.

Well I tried DCP...gave em a 4 hour soak. It didn't add anything to the ribs. Back to the beaten path

The old tried and true.

Max,
About a year ago I tried a recipe I found on another forum that called for injecting Cherry DP in pork butt. I smoked 2 butts, one injected and one not injected. I didn't tell which one was injected and no one could tell the difference between the two. I thought there was a subtle difference but very subtle.

Altho Myron may be playing with marinades,over the years seems like judges and experienced cooks like the product to taste like what it is-with only a slight accent to improve it.

Just a thought.