FOR IMMEDIATE RELEASE
CONTACT: Cayley Armstrong at 580-765-3669
2304 North Ash Street
Ponca City, OK 74601
c_armstrong@cookshack.com
http://www.cookshack.com
Barbecue Comes to Ohio with Cookshack's Smoker Oven Exhibit at the North America Pizza and Ice Cream Show
Ohio restaurateurs can learn how Cookshack smokers smoke-cook old-fashioned, authentic pit barbecue using the latest technology when they visit the Cookshack exhibit at NAPICS.
While the Buckeye state does not immediately come to mind when barbecue is mentioned, Ohio residents enjoy a good rib just as much as anyone else. Ohio restaurateurs can bring great 'que to their patrons by using a Cookshack or Fast Eddy's by Cookshack smoker to prepare it.
These smokers are made for restaurant kitchens, have low smoke output but big smoky flavor. Cookshack customers easily smoke-cook meats, poultry, fish, and seafood with Cookshack's electronically-controlled smoker ovens. Ease of use, low cost of operation, ease of cleaning and low maintenance are other often-cited reasons why Cookshack customers love their smokers.
Show Special Offer
Save 10% off the retail price of a Cookshack or Fast Eddy's by Cookshack smoker. In addition, Cookshack includes free wood and barbecue sauce to get new operators up to speed quickly.
NAPICS takes place February 25 - 26, 2007, at the Columbus Convention Center. See Cookshack in Booth #701.
Sizes and Models for Every Operation
Smoking capacity ranges from 35 lbs. to 750 lbs.; Cookshack has a size for the smallest of operations to large barbecue restaurants and caterers.
"¢ Add barbecue to the menu to draw in more customers
"¢ Smoke ribs and chicken wings as an easy addition to menu and to give customers more options
"¢ Small footprint of models Series 70 or Series 100 takes up little room in already crowded kitchen
Call 1-800-423-0698 today to reserve your smoker for pickup at the show. If you can't make it to the show, we can still offer Ohio foodservice businesses the Show Special on orders placed from February 19 - 26, 2007. Call today and you can be serving expert barbecue in a very short time!
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Cookshack Barbecue Equipment
Cookshack manufactures smoker ovens for commercial, home, and competition use under the brand names of Cookshack and Fast Eddy's by Cookshack. Cookshack has an industry-wide reputation for its high quality products and exceptional customer service. The company has been in business for over 40 years and ships its products worldwide. Cookshack is privately held and is located in Oklahoma. Commercial equipment is NSF approved and UL listed; most stainless steel models are USDA approved. Residential equipment is UL listed. Made in the USA.
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