Another Question.
I'm seasoning my AmeraQ and have the wood in the fire box facing forward. This places the wood over the area of the heating coil that is an "S" shape. However the wood is having a hard time smoking. I've had it in for over 4 hours and the wood is just begining to show signs of smoke. Any Ideas on what is going on?? Note: I have 6 chucks of wood in the box a mixture of Oak and Hickory. This may cause the heat to dispurse more and not be as consentrated on just two or three pieces.
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