The Amerique seems more foolproof for a newbie, but is it too large for a small household?
Are there issues cooking small amounts, like 1 rack of ribs or 4 or 5 pound roasts, in the larger model?
Also, are the smokers stored outdoors covered or do they need to be wheeled inside after each use for protection from the elements. We don't have a covered porch for that.
Suggestions would be welcome for first and hopefully long term purchase.
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