Skip to main content

Acquired some of the FE 100% flavor wood pellets this weekend from Stuart and used them at the Enid cookoff. The following are my observations:
• 100% Flavor wood
• Good uniform size
• No dust
• Minimal to none in breakage
• Good btu production
• 12 hours at 230°F utilized between 8 & 10 pounds of pellets
• 1/2 to 2/3 ash in pot at end
• Good food flavor
• No discernable difference in operations from using either Traeger or BBQers Delight pellets
• Equipment is a 2005 production FEC100 with a 2009 upgrade to an IQ4

Will continue to use them due to flavor profile desired and product consistency in size and performance.
Original Post

Replies sorted oldest to newest

Add Reply

Link copied to your clipboard.