Prisonchef told me he bombed on their brisket,but knew what to do next time.
Second in brisket on first ever cook and on a Fast Eddy Cookshack.
Bill and the Dixie Chicks were called up for chicken,ribs,and pork on their FEC.
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tom,
as mad dog of kick the tires lite the fires told me "jack that is the ugliest piece of meat i've ever seen!!!"
was gonna throw it out but peggy told me no ya ain't, fix it!!"
just goes to show always listen to the wife!!!
thanks for the kind words,
jack
ps mad dog gives great towing tips!! i remembered to turn the trailer left go right while backing and hit my storage spot no problem!!!!!!
as mad dog of kick the tires lite the fires told me "jack that is the ugliest piece of meat i've ever seen!!!"
was gonna throw it out but peggy told me no ya ain't, fix it!!"
just goes to show always listen to the wife!!!
thanks for the kind words,
jack
ps mad dog gives great towing tips!! i remembered to turn the trailer left go right while backing and hit my storage spot no problem!!!!!!
Good spending time with you and Peggy at Minneola.
See you at the Plant City KCBS,and don't forget to bring "rabbit food" for your turnins.
See you at the Plant City KCBS,and don't forget to bring "rabbit food" for your turnins.
Plant City KCBS? What is it and when?
We have not received our cookteam packet yet,but here is the initial info.
November 19-20, 2004 2nd Annual Plant City Pig Jam Plant City, FL (KCBS)
Jodi Smith - P.O. Box CC - Plant City, FL 33564
(813)-752-5863 or e-mail: for information
November 19-20, 2004 2nd Annual Plant City Pig Jam Plant City, FL (KCBS)
Jodi Smith - P.O. Box CC - Plant City, FL 33564
(813)-752-5863 or e-mail: for information
Tom,
Thanks for the encouragement and kind words. Jack was ready to throw out that brisket. He said he thought it was overcooked and didn't slice well. It was a pretty fatty looking thing with no smokering that I could see through my sweat covered eyeglasses! But it sure did taste good. He sliced and trimmed a bit, threw it in the box and said, "I'm done with that! You do what you want." So I wiped around the box and fluffed up the slices a little. Turned it in to the table. We had no hope at all of anything coming out of that. What an eye-opening experience. All I learned was not to throw in the towel. Turn it in and take your chances.
Peggy
Thanks for the encouragement and kind words. Jack was ready to throw out that brisket. He said he thought it was overcooked and didn't slice well. It was a pretty fatty looking thing with no smokering that I could see through my sweat covered eyeglasses! But it sure did taste good. He sliced and trimmed a bit, threw it in the box and said, "I'm done with that! You do what you want." So I wiped around the box and fluffed up the slices a little. Turned it in to the table. We had no hope at all of anything coming out of that. What an eye-opening experience. All I learned was not to throw in the towel. Turn it in and take your chances.
Peggy
Yep