I've been lurking aroud the forums for the last week or so and finally went out and purchased a smokette from a local dealer yesterday... can't wait to get it seasoned and smoke up my first brisket! Living here in Chicago (go Bears!), we get lots of weather...not all of it predictable. After reading the owners manual this has raised some concerns: The manual suggests storing the unit indoors when not in use. Is this really needed or would it be o.k. to keep it outside on a cart with a cover year round (it might get buried in snow and would certainly get rained on from time to time). Also, what to do if it starts raining in the middle of a 10 hour session... keep going ? Turn it off? Stand by with a fire extinguisher and hope for the best? I know this must have happened to somebody along the way. Any advice would be greatly appreciated. Great forum ..thanks.
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