I know I have been away for a while but I really need help. I have a dear cousin over in Iraq who has requested I send him some smoked venison trail bologna. I feel that since he is risking his life for my freedom the least I can do is send hime some hometown goodness.
The problem is... I dont know how to ship this stuff overseas. I used instacure #1 in my mix and smoked to an internal of 160degf. Will this stuff last the trip? I have always refrigerated/froze it after smoking so I dont know what the shelf life is on smoked sausage. Hillshire farms products are simply vacuum packed and not refrigerated. Will my sausage do the same? The last card I sent him took almost two weeks to reach him. Any help in this matter would be greatly appreciated, Bubba
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