By the time I season the meat for grilling, and then have the flavor of the smoke and such from the grill, little to no difference. However, if talking stew and roast, I do notice a difference although somewhat slight.
For me, tenderness and juiciness are the only reasons to step up in grade, which I do often. If there is a difference in feed between the grades, and I don't know if there is, that probably would affect flavor. I rarely smoke good steaks, and I season them only lightly, but I haven't noticed any consistent difference in flavor. Same with Prime vs Angus Prime.
When you block a person, they can no longer invite you to a private message or post to your profile wall. Replies and comments they make will be collapsed/hidden by default. Finally, you'll never receive email notifications about content they create or likes they designate for your content.
Note: if you proceed, you will no longer be following .