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Hello every one. I currently have a masterbuilt electric smoker whose electronic panel has bit the dust. After searching the internet for several days trying to decide which smoker to purchase as a replacement, I narrowed it down to the Smokin'tex 1400 and the Cookshack SM025. After spending some time reading the owners forum of both brands, I chose the SM025 over the 1400. You guys seem to be a very warm and welcoming group. I hope to learn much from you because I know that I will have plenty questions about my new toy.
Thanks. radams54
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Same email, different day... I too had a Masterbuilt that the components went south at 2-3 years. Loved the electric smoker, just wanted to see if there was an option that wouldn't die so quickly. Research led me to the CS SM025. Delivered about 2 weeks ago - so far did the seasoning, smoked 3 lbs. of almonds, 2 PBs, getting ready for some jerky. Am loving what has turned out so far. Very happy with the smoker and its results. Lots of ideas for the future.
Shoot! It took me 6 months to decide that a CS is what I wanted to buy. My thrifty side kept wanting to buy a CHEAP smoker and the old you get what you pay for part of my brain kept me on the straight and narrow path.

You made a very wise choice and the best way to learn is go cook something. If you have a problem or question just ask, but without a little experience on your new smoker it might not make much sense, that is, our answers of course!

Congrats on your new smoker and make sure you have a little FUN!
quote:
Originally posted by cal:
Shoot! It took me 6 months to decide that a CS is what I wanted to buy. My thrifty side kept wanting to buy a CHEAP smoker and the old you get what you pay for part of my brain kept me on the straight and narrow path.

You made a very wise choice and the best way to learn is go cook something. If you have a problem or question just ask, but without a little experience on your new smoker it might not make much sense, that is, our answers of course!

Congrats on your new smoker and make sure you have a little FUN!


I am also a new owner of the SM025. It took me about 30 minutes to make my decision. Came home Memorial Day evening and saw the unwrapped segment about Cook Shack on the food channel. Ordered it the next morning and I am on my 4th cook right now, a 6lb pork butt. The other 3 were ribs, brisket and prime rib which was the best piece of meat I have ever cooked and probably one of if not the best I have ever eaten.

I’ll have many question along the way and based on what I have seen in this forum I’ll be in good hands. Thanks in advance.

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