Pellets

Former Member

Has anyone tried using wood smoke "pellets" in their cookshack versus regular wood chunks? You see these everywhere and they recommend you place a few a foil pouch, poke a couple holes in the top and drop into a charcoal burning grill for added flavor (hickory, cherry, etc.)

Would this void the warranty on the grill by placing a few in the firebox? Would you still need the foil pouch?

Just pondering the possibilities!

Go STILLERS! (I know, I know, they got killed last week, but...... I am a fan!)

12/15/074:43 PM

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Former Member

You'd still need the pouch to keep them from going too fast. I would also suggest that you make a single TINY hole.

12/15/074:58 PM

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Former Member

I use chips in both my 08 and 050 on smokes of 2 hr and under. And I dont pouch them.

bob

12/15/075:08 PM

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