Over the years,we attempt to answer questions for folks about where to get something,what types bbq ,etc.
The first step we often must take is to ask "where are you?"
Realizing that different bbq regions may have more ready access to certain meats,woods,pellets,restaurants,comps,sauces,organizations,classes,cookers, etc.
Many folks list details about themselves in the public profile,and others give no info.
I feel that identifying a member's state,or at least region,would be a help to them and us.
Existing members,that might only read a post,might jump in- if they see it is a geographical area, they have particular knowledge of.
Maybe we could consider making this minimal bit of info a required field, when folks register?
Just a thought, to encourage more and better communication.
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