Is there a way to record time and temperature with the SM260? We have a requirement from the state to record specific time and temperatures while smoking. We have found the current export from the smoker to be unusable. Ideally we could just have an export of date, time and temp at set intervals.
We have contacted Cookshack and the fix was to manually enter the times in the spreadsheet, but that defeats the purpose for us.
If anyone is using some type of monitoring device that can provide an export as described above, we’d appreciate the referral. Thanks!
