I really like my Cookshack and have used it on a bunch of different cooks.
Before I got my CS I had no idea how tasty Butts and Briskets could be. My ribs were inedible at best.
Since the CS, Baby oh Baby on the Butts and Briskets. Ribs too but not quite the same. All in all the CS was worth every nickel.
However, I am a pretty inquisitive fellow and I always am looking for a better way, as they say, so I have been chasing around the Web for different ways to cook.
I have been all over the ceramic sites for a way to change my experience, and I found a BGE dealer near me of some repute.
I emailed him to see of the possibilities of obtaining one of his BGE's and mentioned how much I liked my CS.
He emailed back that while the BGE did have some other capabilities, he thought that Cookshacks were "the best pure smoker out there".
The way I see it, kudos like that are hard to come by.
Thought you might want to know.......
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