Beer and wine license? SHould I go there??

Former Member

Anyone open or run a medium/small scale mom and pops Q restaurant and found selling beer and wine (sangria too?) worth the cost of a license? I love the idea of selling great fresh sangria and a ew bottles of beer but I don't know how much will sell, and if it's worth the "red tape". Good BBQ is not cheap like Mcdonalds so adding on another 3 bucks just for a beer is steep. Any thoughts?

6/24/021:05 AM

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