Beer-Can Chicken

Former Member

Does anyone know if you can use the familiar "Beercan Chicken" recipe with the Cookshack Smoker? I had an electric barrel smoker before purchasing my smokette and always had great results with the recipe on it.
I use the recipe that is found in the "Smoke & Spice" cookbook by Bill and Cheryl Jamison, but didn't know if it is the same recipe to use with the smokette. Simply put... chicken is seasoned with rub....transfered to smoker the next day.....sitting on top of can with beer,juice,lemonade.or some type of liquid filling the can halfway...bird is smoked until internal temp is within safety guidelines...
I appreciate any feedback on this...thanks everyone.

Kevin

11/15/024:36 PM

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Original Post

tomMember

Hey,Ken.
It works great.You can even go up to a Foster's and do medium size turkeys.

The 16 oz cans will work well on those 8 lb.roasters and the tomato juice size on cornish hens.

I like to cook mine at max heat in my CS.

11/15/024:52 PM

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