I want to smoke about 8 slabs of ribs a couple of days before I serve them. Can you tell me how to store them and reheat them?
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Wrap them in foil,or plastic wrap and foil.
If foiled,you can reheat in a 225�-250� until warm enough.
Plastic wrap won't melt.
You could put all 8 slabs in a larger covered pan,with a cup of apple juice,cover with foil and heat at above temps.
Best bet would be to finish on a grill,or under a broiler,just before serving.
Hope this helps a little.
If foiled,you can reheat in a 225�-250� until warm enough.
Plastic wrap won't melt.
You could put all 8 slabs in a larger covered pan,with a cup of apple juice,cover with foil and heat at above temps.
Best bet would be to finish on a grill,or under a broiler,just before serving.
Hope this helps a little.
Sounds good Tom!