Fantastic...the brisket is a ten..

Former Member

Thanks to everyone and the cookshack!! The timer sounded...the internal temp read 192* according to the 19.95 Pyrex termometer from Bed, Bath and Beyond...
Anyway, I can't believe how tender and moist the meat is....
The rub, the mustard cover,,,like falling off a bicycle...
I must have cooked the others too long...but this is perfect...

3/30/037:48 PM

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