Ive been looking at recipes for chicken wings and it seems the higher temperature is the way to go.
I have the smokette 025 with a high tempraure of 300 *.Should I use the high temp, and for 30 wings how long.
Thanks Ray
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The FIND at page top,will give discussions about different methods,to meet different needs.
It also gives results,changes needed,etc.
Probably will hook you into many techniques that we find work.
It also gives results,changes needed,etc.
Probably will hook you into many techniques that we find work.
ray i am going to try the hot wings recipe from the cookbook that came with my cookshack this weekend. maybe you should start with that one though it sais smoke at 225
Do a "search" in the recipe section, I've got a list of over 100 wing recipes.
Or just go here:
Chicken Wings
Or just go here:
Chicken Wings