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Hi Everyone,

BBQ Festival this weekend next to Santa Monica Pier.
Here is the link

Wish I could be doing my Q there with my SM150 and Amerique.
Maybe someday I can get the new Cookshack trailer with an FEC100 on one side and a SM150 on the other.
Untill then I can only dream about it.
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As always,Smokin' knows stuff,and not just because he went to school with them" left coast" folks.

Might be some interesting approaches to sausage from the locals,so ask around.

Like Smokin',I'd save 80% of my food dollars for the two he mentioned.

Then you can say,"you did eat some of the best in the country".

Just my $0.02

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