Names of Beef

Here is a listing of retail beef cuts that may help you.

Beef Cuts

The beef shoulder is where your chuck rolls,clods,and roasts are cut from.

They have enough internal fat to make good pulled/chopped beef.

The round doesn't have much internal moisture ,but can be cooked to lower temps and sliced thinly across the grain.

quote:

Originally posted by rmd1969:
Was At bjs wholesale club anwonder if anybody herd of these names of meat?Beef shoulder muscle,Beaf round round tip,andbeef bottom round flat. The flat looked like a briskete packer.Anyone have heard of these cuts or ha..- Ray
\d any sucsess smoking these

Does bjs wholesale have a butcher if so ask him/her they are usually more than happy to answer your meat cut questions.