I own a CS009 and have so since last November. In early April, my brother, Trucky1008 found a slightly used FEC100 for sale in Kansas City, KS and I jumped on the idea of owning an FEC. So I am now the proud owner of an FEC100 and a CS009. I have already cooked two Butts and about 32 chicken thighs in the FEC with no problems. I have a brisket and two more butts ready to go maybe this weekend. My wife thinks I need an "FEC intervention" session. We'll see how bad it gets this summer but I believe I'm already addicted. I can't wait to fill the thing with butts. Have a great day.
cooking on FEC100 and CS009
Original Post