Hello - I am new to this site, but I do think it is great. I am patiently waiting for my CS to arrive, should be here in 2 days. Anyways, I would like to try a pastrami in my new smoker, anyone have any good recipes that they have tried that turned out great? This past weekend I did try pulled pork (noone here in ND has ever heard of that), but I did it in my gas smoker, and it turned out great. I used recipes that I had found here and WOW, it was fabulous. Used Smokin' Okies mop/baste with the cider vinegar, brown sugar - sure didn't look good, I was very impressed. Thanks. Please let me know about the pastrami recipe? (Is there one on the CS cookbook that is coming with my new smoker?)
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