Skip to main content

My attempt at baby back ribs for the Super Bowl turned out great. I smoked 2 racks, pulled one at 4 hours 15 minutes, and the other at 4 hours 45 minutes, based on the toothpick test. Honestly, I don't think I would do anything different. They were tender, moist, and still had a nice bite.

Attachments

Images (1)
  • superbowl2011ribs
Original Post

Replies sorted oldest to newest

Add Reply

Post
×
×
×
×
Link copied to your clipboard.
×