I just received my first/brand new FEC100 yesterday. While I am very excited about it and plan to cook on it today, I have several concerns I was hoping someone could respond to:
(1) IQ4 or Electromechancial Issue?
Per the owners manual, I started up the unit to "cure" it for an hour or so. After priming it with a handful of pellets, It started up just fine (just like my Traeger does). I pulled up a chair and sat there watching with glee and satisfaction. Then, about 10 minutes later, the unit made this snapping sound (sounded like an electrical short), the display flickered for a second or two, then the GFIC tripped (note: absolutely nothing else is on that circuit). I tried to reset the GFIC, but it kept tripping (then I realized the main switch on the IQ4 was still in the "on" position). So, I turned it off, then reset the GFIC, then turned the main switch back on. The unit seemed to resume as if nothing happened. Only a few minutes had passed, so the fire was still burning. This whole incident concerned me after only having run the unit for 10 minutes. Any thoughts/suggestions (also see next post below)? Given I've had a Traeger for many years, I thought this could have been caused by a pellet that got jammed and the snap I heard was the auger snapping the pellet. However, the sound I heard really sounded more like a bug zapper does when it fries an insect. Should I be worried?
(2) Medium "hum" sound
After the above, I noticed there is a medium hum sound coming from the unit. It's possible it was there all along, but I seem to notice it more. It's not the sound of the fan. It sounds more like the noise you would hear from an electrical transformer. Is this normal and do other people experience this "hum". Again, my Traeger seems to use similar technology and it doesn't make this sound. I listened to this for quite a while and don't believe it's the sound of the auger moter either (because I could hear it when it kicked on/off) and this hum was present the entire time.
(3) Smoke Leak around top left corner of the door
I was planning to head to Home Depot today to get duct/venting tubing so I could cut a hole in the wall in my garage and vent the unit outside (you know, too lazy to want to go outside in the rain/snow/etc). While I still want to do that, I noticed quite a bit of smoke leaking from the upper left corner of the door. While I know it's a smoker, I wasn't expecting that much of a leak. What can be done about that?
(4) Hopper/IQ4 unit not straight/level against the box
This just may be aesthetic, but the Hopper/IQ4 unit is not quite straight/level against with the box. It seems to be firmly mounted, but is tilts away from the box at the top. I'd guess it's 10 degrees or so. Can this be corrected? The screws on the front of the mounting bracket look like they may have been hurriedly installed and are not necessarily straight/perpendicualar to box (the ones on the back are). I know it's just a smoker, but it just looks a little off (like poor construction).
Cookshack folks: I have been wanting an FEC100 for 2 years and have had a picture on my refridgerator (to remind my wife) the whole time. I remain exicted and positive about this, but would like some feedback on the topics above. I've got 6 slabs of ribs I'm cooking today for my b-day party and will have a little more insight on how things are going after today.
Thanks.
Original Post