Smoked Barley for Brewing Beer

Former Member

I have a friend that has asked me to smoke some barley for some beer that he is brewing. Has anyone had any experience with this? I was thinking of trying to cold smoke it over some applewood using the baffle for my smokette but I'm not sure how long, what temp, etc.

Jared

9/7/1111:36 PM

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Original Post

Former Member

This should help:

http://www.byo.com/stories/bee...s-tips-from-the-pros

I'm going to be smoking some pumpkin in 2 weeks for a smoked pumpkin porter. Mmmmmmm.....

9/26/116:04 PM

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