Has anyone tried the dry rubs that are sold at texasbbqrub.com. I think Smokin might have tried some back in '04,but not sure. I am always looking for a good dry rub and would like some feedback on this brand.
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I use the Brisket Blend for briskets and Texas Wild for chicken and ribs. A little worcestershire, rub and on the smoker. Can't get much simpler. On ribs I do mix one part turbinado sugar to three parts Texas wild.
I really like Texasbbqrub.
I've tried all three and have decided that I like the original best as it's versatile and suits my tastes on just about everything.
I would like to say that when the stuff first got here and I smelled it through the bag it took me a while before I used it. I just didn't think THAT smell would translate into something I like on the smoker or grill. I was WRONG.
My personal opinion is TexasBBQrub is the absolute BEST on the grill. The rub's makeup just makes a really great flavor over higher heat and fantastic caramelization.
As was mentioned before, make sure to use worcestershire sauce on the meat before applying the rub or I mix worcestershire powder into the rub. There's some sort of magic that happens with this combo. The rub is MADE with worcestershire in mind.
Have fun!
I've tried all three and have decided that I like the original best as it's versatile and suits my tastes on just about everything.
I would like to say that when the stuff first got here and I smelled it through the bag it took me a while before I used it. I just didn't think THAT smell would translate into something I like on the smoker or grill. I was WRONG.
My personal opinion is TexasBBQrub is the absolute BEST on the grill. The rub's makeup just makes a really great flavor over higher heat and fantastic caramelization.
As was mentioned before, make sure to use worcestershire sauce on the meat before applying the rub or I mix worcestershire powder into the rub. There's some sort of magic that happens with this combo. The rub is MADE with worcestershire in mind.
Have fun!