Last week(with the aid of frigid weather) I decided to defrost a chest freezer. Discovered a small vacpac of pulled pork dated 4/09. It was from the maiden cook on my 020. It looked fine so I thawed and sampled. Excellent - still on par or better than I can get in most local NC BBQ joints.
I'm constantly amazed by the results this amatuer Q cook gets from this oven! Hat tips to CS for a great design and also to the shared experience of Q cooks on this site.
Original Post