The Ultimate list

Here's the idea, Instead of just a top 5 list, it would be interesting to see how long a list we get.

After a while, I'll combine them into one list...

Everyone enter one item that they smoke in a CS. ONLY one item

You can't repeat the above. Don't add your signature.

just a simple master list of items.

Here we go....
Updated list

1. Alligator
   
2. Almonds
   
3. Any fresh or precooked sausages
   
4. Beans with leftover Q
   
5. Beer Butt Chicken
   
6. Brisket
   
7. livers and hearts (bird and small game)
   
8. Bologna
   
9. Brussels sprouts
   
10. Burgers
    
11. cabbage
    
12. cabrito (goat)
    
13. Calf Fries
    
14. Catfish
    
15. Cheap beef roasts
    
16. Cheese
    
17. Chicken (leg quarters)
    
18. Chicken (Whole/Breasts)
    
19. Cocktail meatballs
    
20. Coconut
    
21. Cod
    
22. Corn on the cob
    
23. Cornish hens
    
24. Duck
    
25. Eggs (aka Scotch Egg)
    
26. Extra large shrimp
    
27. hams (Fresh or precooked)
    
28. Freshwater eel
    
29. Fruits: Pears, bananas and apples
    
30. Garlic bread
    
31. Ground Octopus Patties
    
32. Halibut
    
33. Herring roe
    
34. Hot links
    
35. Hot peppers (Jalapeno, Ancho Chile, etc)
    
36. KELP, Gumboots, Chitons, Oregon Triton deep-sea Snails
    
37. Lingcod
    
38. Lox (cold smoked salmon)
    
39. Meatloaf
    
40. Millet
    
41. MOINKS
    
42. Mutton
    
43. Oatmeal
    
44. Oysters
    
45. Paprika
    
46. Parboiled 'coons,'possums,and "whistle pigs"[groundhogs]
    
47. Pastrami (from corned beef)
    
48. Pecans
    
49. Pineapple
    
50. Pork bellies (bacon)
    
51. Pork Butt/Shoulder/Picnic
    
52. Pork tenderloin
    
53. Prime rib
    
54. Quail, dove ,& grouse
    
55. Razor Clams
    
56. Ribs (Country, Spare, Back)
    
57. Salmon
    
58. Salmon roe
    
59. Salt
    
60. Scallops
    
61. Smoked baked potatoes
    
62. Smoked mullet
    
63. Squirrels
    
64. Steelhead
    
65. Stuffed jalapeno peppers
    
66. Stuffed pork loin/tenderloin
    
67. Stuffed Yellow Pepper
    
68. Sweet 'taters
    
69. Tomatillos
    
70. Tomatoes, garlic, onions for Salsa
    
71. Triticale
    
72. Tri-tip
    
73. Tuna
    
74. Turkey
    
75. Turkey (whole)
    
76. Turtledove
    
77. Watermelon rind
    
78. Whitetails, elk, and pronghorns
    
79. Wild & farmed rabbits
    
80. Wild pig
    
81. Wild rice plain and mixes
    
82. Wild turkey breast
    

NEW additions:


Contributors:Andi, Greyn, Lonster, Brad Bayliff, Rude Pete, Don from NJ, Ricky, DSW, Woodburner, BQ Matt, drbodkin, tjr, Tom, terryatcookshack, Joseph, Leatherroot, Andi, Cajunqr, lefty, KG, BobbyQue, MarkA, IronSteve, bembring, Pags, Micah, Gil, Mainely Dave, drhys, billyq, wheelz, ov1, d merrell, bembring, ironsteve, hoss, BBQ Tom, doogster, Dan2, Pags, Tarheel50, tigerfan, twofer, mountainman, T-Bone44, Wurts-Bagel, multrane, MichaelD, RangerDF, Wilber, junkman345, Qnorth