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Like Randy says,some vend at the contest.

Some may have restaurants,and they vacpac,chill and take back to work.

If it is a cook close to home,friends/neighbors may come out to eat and carry away leftovers.

Some teams may have sponsers that come by,and they have even cooked extra for them.

Someplaces may have a peoples' choice contest,where spectators can pay to come by your booths,sample your leftovers,and give you a score.

A local team may have a charity and they will accept properly packaged leftovers and deliver it.

Ronald McDonalds,local food bank,etc.

Some throw it out.

Hope this helps a little.

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