How Many Cookers?

You CAN, but do you want to?

My biggest question would be how risk adverse are you. You can only cook so many PB's and Briskets on one, but if anyone is up to the challenge you are.

Guess you're trying to get rid of the trailer and "go small"?

Take some video, maybe you can be a saleman for CS and the "go small, eco friendly comp setup"

Yes you can. KansasQ does KCBS comps on a 1000. He knows his cooker and timelines and does well with it.

KansasQ also has a modified 1000... with a bigger upper rack...

Well, I sorta cheated. Took the FE100 with me and used it to finish the brisket on. Started the briskets at mid-night in zone 4 with a setpoint of 250. This was an IBCA contest and there were 61 teams so turn-ins were 1, 2:30 & 4. Needed to do ribs so at 9 am moved the briskets to the FE100 and placed the ribs in zone 4 at 275. 2 hours and Texas crutch for 2 hours and then an hour unwrapped and sauced. Also did half chickens (4) in zone 3 at the same time.

This contest was the Elks in Irving and in the several years I have been doing it have never even made the finals table. Got lucky this time, 4th chicken, 9th ribs and 13th brisket. and this was out of 61 teams. Not bad for a pellet cooker in Texas