FOR IMMEDIATE RELEASE
February 7, 2007
CONTACT: Cayley Armstrong at 580-765-3669
2304 North Ash Street
Ponca City, OK 74601
Fast Eddy's by Cookshack Teams Win Grand and Reserve at Wauchula
Teams J Mack Cookers and Homebbq, cooking on Fast Eddy's by Cookshack FEC100 smokers, claimed Grand Champion and Reserve Grand Champion, respectively, at the Florida Barbecue Association's Grillin' and Chillin' on Main, February 2 - 3, 2007, in Wauchula, FL.
PONCA CITY, OKLAHOMA, USA – February 7, 2007 – Edging out Homebbq by four points, J Mack Cookers stepped up to claim Grand Champion at the Florida Barbecue Association's Grillin' and Chillin' on Main, February 2 - 3, 2007, in Wauchula, FL. Homebbq walked to the winners' to snag Reserve Grand Champion. Twenty teams competed.
Both teams cooked on Fast Eddy's by Cookshack FEC100, the smoker that has sent two of its owners to win the Jack Daniels Invitational in the last three years. The FEC100 is a wood burning pit that features Cookshack's exclusive IQ4 digital time and temperature controller and stainless steel construction.
Cookshack Barbecue Equipment
Cookshack manufactures smoker ovens for commercial, home, and competition use under the brand names of Cookshack and Fast Eddy's by Cookshack. Cookshack has an industry-wide reputation for its high quality products and exceptional customer service. The company has been in business for over 40 years and ships its products worldwide. Cookshack is privately held and is located in Oklahoma. Commercial equipment is NSF approved and UL listed; most stainless steel models are USDA approved. Residential equipment is UL listed. Made in the USA.
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