I have to cook for 60, adult male baseball players tonight. I am doing Pulled Pork Sandwiches, Chicken and Ribs for meats.
Baked Beans and Coleslaw for sides and Banana Wafer Pudding for Dessert.
Ususaly i am cooking for singles or a family of 6-8. My question is, how much as far as quanity of each items to serve them ? Any ideas for 60. I have 30# pork butt smoking now and was thinking 10 slabs ribs and 10 whole chickens pluss 10 # slaw and 15# baked beans. Am i close, as i would not want to be short on food. thanks