I order my FEC100 last Monday
I am awaiting its delivery ever so impatiently.
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Congrats!
Do you compete or just plan on doing this at home.
You'll have a lot of fun with it.
Do you compete or just plan on doing this at home.
You'll have a lot of fun with it.
I compete as Hog's Wart School of BBQ around the STL area.
I have been cooking on Ugly Drum Smokers (UDS) and I am ready to move up!
I have been cooking on Ugly Drum Smokers (UDS) and I am ready to move up!
Congrats! You're really gonna love that puppy. I've had mine since June of this year and use it every week, my increasing waist line is proof! 
Thanks, I have cooked with them as a part of a different team, so i know what i am getting into and i dont think i could be much more excited.
Congrats!
Congrats,
The waiting is the part that really does suck.
RandyE
The waiting is the part that really does suck.
RandyE
Yes it does and it is not fun.
Turns out it will show up tomorrow - which means I will be lucky to fire it up by Tuesady. sigh.
Turns out it will show up tomorrow - which means I will be lucky to fire it up by Tuesady. sigh.
Hey Gregg! Well looks like you found the forum. I got a lot of great info from these guys! Nice bunch of err, umm, ahh pellet cookers lol Give me a call and we'll all get together with Aaron and heather at my place!
Turns out I cant get together this weekend. Not sure about next weekend, yet.
I will give you some help on putting that hole in the back for wood.
I will give you some help on putting that hole in the back for wood.
I received it yesterday!
Rock on!
I am going to try something out tomorrow for lunch - no sure what yet. Dad turns 60 and they scheudled his party for tomorrow night - how inconvienent.
Rock on!
I am going to try something out tomorrow for lunch - no sure what yet. Dad turns 60 and they scheudled his party for tomorrow night - how inconvienent.
OK........no impression????
Don't leave us hangin' man!
Don't leave us hangin' man!
Just in time for the Holidays!! Congratulations!!
We love our FECs
I have to get some pictures posted.
So far I have cooked
So far I have cooked
- Four pork tenderloins - pretty tasty, really enjoyed them
- Practice turkey - now i understand why people eat turkey. Best turkey I have ever eaten.
- 16 pork butts - i do little fundraisers at work and it was so nice to have the temp control I really never had before. Several people said it was my best yet (see a pattern here?).
- yesterday I cooked three slabs of loin back ribs, amazingly juicy. Just flat out awesome. The first slab I ate before I knew it. I would have given it straight 9s. The other two slabs i left on the grill while I devouered the first so they were a little over done but that is ok.
Lets add this to the list
This is more than a machine - it is becoming my god.
8 more turkeys (6 at one time)
3 turkey breasts
6 more pork butts
34 1/3 lb hambugers (I cooked them at 350 for 20-25 minutes. The best burgers I have ever made.
This is more than a machine - it is becoming my god.
You go Reg!
quote:Originally posted by stlgreg:
This is more than a machine - it is becoming my god.
YIKES! Ill be sure my setup at the next competiton is far from yours, when that lightining bolt comes down from heaven dont want it to strike my FEC by mistake!
LOL!!
I was waiting for........ "and a partridge in a pear tree".
Good to see you're enjoying your new cooker
I was waiting for........ "and a partridge in a pear tree".
Good to see you're enjoying your new cooker
quote:Originally posted by cronyism sucks:
LOL!!
I was waiting for........ "and a partridge in a pear tree".
Good to see you're enjoying your new cooker
Do you know where i can get one?
just got mine too! I'll have pics of two turtle doves soon! Different rubs on each of course 
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