Smokin. Que n RN pm'd me and asked if he could use my recipe for the contest. I gladly agreed and didn't expect nor really want a plug. He did all the work. He and his bud, Boris.
I forgot about it so it was great to see his followup.
I got the Greek Rub recipe off the internet, and when first posted here, gave appropriate credit. The olive oil/untie/retie thing I obtained from the greatest living Greek Cook I know...mom. And she didn't get that title until Yia Yia (Greek for grandma) passed.
Actually, mom's rub recipe is a lot simpler than the one I use and has a more dramatic Greek flair IMHO. I think all the different spices in mine somewhat offset each other and tame the flavors. She recently shared it with me, so I'm going to experiment with it and will share when appropriate.
Dang. I've got a ton of rubs.