Additional Smoking Topics
Pork butts and ribs
Updated
?John Trigg's Rib Technique?
Forum: Ribs (Pork and Beef)
Updated
Blade or needle tenderization
Forum: Beef
Updated
Updated
1st SL ribs
Forum: Ribs (Pork and Beef)
Updated
Man Candy
Updated
Question for SmokinOkie, Turkey Breasts
Forum: Turkey
Updated
Updated
1st PB on new sm025
Updated
Pulled Pork--to be or not to be
Updated
smoke flavor
Forum: Brisket
Updated
Overnight smoke temp question
Updated
Reheating pulled pork? help
Updated
Short ribs
Forum: Ribs (Pork and Beef)
Updated
3.15 a pound for PRIME!
Forum: Brisket
Updated
Please help me estimate cook time
Forum: Turkey
Updated
Cookshack Rib Cooking Contest!
Forum: Ribs (Pork and Beef)
Updated
Sm160 & baby backs
Forum: Ribs (Pork and Beef)
Updated
1st Brisket Smoke Question
Forum: Brisket
Updated
Recipe scaler/multiplier
Forum: "Best Of" the Cookshack
Updated
Cooking Time
Updated
Multiple briskets
Forum: Brisket
Updated