FEC Open Forum

13 replies

Texas Rib Rangers Comp BBQ Class

tom 2/9/058:40 AM

0 likes

Updated 4/12/0510:46 AM

3 replies

Question FE 100

Former Member 4/10/0510:26 AM

0 likes

Updated 4/12/059:05 AM

21 replies

Fast Eddy Cooking Class

Former Member 3/31/058:26 AM

0 likes

Updated 4/11/057:46 PM

1 reply

How many Prime Ribs in a FEC100

Former Member 4/9/0511:48 PM

0 likes

Updated 4/10/0510:28 AM

3 replies

Pork Loin Advice Needed

Former Member 4/8/054:35 AM

0 likes

Updated 4/8/0510:16 PM

2 replies

Who says pellet cookers can't produce good bark?

Former Member 4/3/059:42 PM

0 likes

Updated 4/5/056:01 PM

18 replies

Supplying the BBQ Trade

tom 3/24/057:13 AM

0 likes

Updated 4/3/051:45 AM

4 replies

FE RIBS

bwurts 4/1/049:27 AM

0 likes

Updated 4/2/057:48 PM

4 replies

Fast Eddie at Cabela's

Former Member 3/5/056:17 PM

0 likes

Updated 3/24/052:02 PM

3 replies

Temporary Q facilities

Former Member 3/21/059:53 AM

0 likes

Updated 3/22/052:30 PM

0 replies

Venison spares

Former Member 3/22/0512:41 PM

0 likes

Posted 3/22/0512:41 PM

8 replies

Remote-Reading Thermometers

Former Member 3/13/055:24 AM

0 likes

Updated 3/17/057:23 AM

9 replies

30 racks of BBs in a FEC100

ribdog 3/12/055:46 PM

0 likes

Updated 3/13/055:52 PM

13 replies

Feeding 250 in 2 weeks need help

Former Member 8/1/042:27 PM

0 likes

Updated 3/10/0510:52 PM

0 replies

Rod Grey Now On KCBS Board.

tom 3/10/059:47 AM

0 likes

Posted 3/10/059:47 AM

1 reply

For Ribdog

Former Member 3/4/0511:51 AM

0 likes

Updated 3/4/058:14 PM

4 replies

Archives...

Former Member 3/2/054:28 PM

0 likes

Updated 3/3/057:27 AM

4 replies

Which design?

Former Member 3/2/0512:01 AM

0 likes

Updated 3/2/058:45 PM

0 replies

Beef Jerky

Former Member 3/2/059:35 AM

0 likes

Posted 3/2/059:35 AM

3 replies

Need help with first cook..

Former Member 2/25/053:47 AM

0 likes

Updated 2/25/059:10 AM

13 replies

Pizza

Former Member 2/16/057:13 AM

0 likes

Updated 2/23/0512:46 PM

13 replies

Winter Picnic

Guest 1/24/0512:15 PM

0 likes

Updated 2/21/058:49 AM

1 reply

Pellet capacity?

Former Member 2/19/053:37 AM

0 likes

Updated 2/19/055:37 AM

0 replies

NBBQA Show -- Houston this weekend

Former Member 2/16/0512:48 PM

0 likes

Posted 2/16/0512:48 PM

7 replies

Cooking Previously Frozen Meat

tom 2/4/056:25 AM

0 likes

Updated 2/12/059:08 PM

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